Grape - Brianna

Brianna grapes, a relative of white Muscat grapes, produce clusters of 1 cm, greenish gold to gold when fully ripe. Their flavour has hints of grapefruit and pineapple, and they are delicious eaten fresh. Their cold-hardiness has increased their popularity as a wine grape for colder regions. They can be used make a light, semi-sweet juice or wine. They tolerate clay and alkaline soil as long as it has good drainage. Provide a sheltered location with full sun and good air flow. The vines have good disease resistance, vigorous growth, and begin producing fruit at a young age. Will need trellising to support the vines as they grow.

Harvest: early to mid-September
Pollinators: Self-fertile
Zone: 3
Light: Full Sun
Height: 10-12' (3-3.7 m)
Width: 6' (2 m)
Suckers: No
Deer Resistant: No
Drought Resistant: No
Parentage: Vitis riparia x Vitis labrusca